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our brands

Nasi Lemak Berlauk Melaka

Bringing the soulful taste of Melaka to our neighbourhood, Makan Melaka serves up rich, aromatic nasi lemak and a colourful array of traditional Malay kueh that taste just like home. With recipes rooted in heritage and prepared with heart, every bite is a tribute to authentic kampung flavours. Discover the true essence of Malaysian comfort food at Makan Melaka.

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habib rojak & prata

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Habib's Rojak began over 30 years ago at Ayer Rajah Food Centre, founded by the family of Habib Mohamed. Built on a passion for crafting authentic Indian rojak, the business started as a humble food stall and quickly gained a loyal following for its crispy fritters, fresh ingredients, and signature flavorful sauces.

Today, Habib continues the legacy, preserving the traditions passed down by his father while serving a new generation of food lovers with the same dedication to quality and taste.

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We aim to elevate the taste buds of western food lovers through our freshly prepared sides, mains and our specially curated gelato offerings. We maintain a healthy motivation to deliver satisfying western food choices that are accessible to all.

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chicky fun

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Chicky Fun aims to create new dimensions of comfort food made accessible to all. We seek to champion the very human need to innovate and aim to constantly evolve our processes to better serve with efficiency and relevance. Chicky Fun mixes the most beloved Asian ingredients with a healthy passion for keeping the casual dining experience affordable, convenient, communal, and fun. Feel-good food, feel-good fun!

We are located at:

  • Singapore General Hospital

  • Changi General Hospital

  • K88 Kopitiam (Chinatown)

  • Fusionopolis One

  • Jurong Point

  • Great World City

  • Greenwich V

  • Heartbeat@Bedok (NEW)

sedap yong tau foo

We would like to tell you our love for Yong tau foo, we were instantly captivated by its flavors and variety the minute we tried it.  Now we would like to share our love of Yong Tau Foo with you.  We have carefully selected fresh ingredients and developed our own recipe.  And with our very own homemade sambal, we have created a perfect balance of spicy, savory flavour, to add on some spice to your Yong Tau Foo. 

 

Yong tau foo is known for its customization, allowing diners to choose their favorite ingredients from a selection of display.  The dish embodies a balance of textures and flavors, from the softness of tofu to the crunch of vegetables.  Let’s indulge in the wonderful world of Yong Tau Foo and discover why its a beloved favorite among food enthusiasts everywhere!

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hong le korean cuisine

In 2021, Hong Le Cuisine was born, a humble stall adorned with vibrant displays and the inviting aroma of sizzling Mackerel and savoury Ramen. The stall's success was built on the foundation of their dedication to authenticity and a commitment to using fresh, high-quality ingredients.

The menu at Hong Le Cuisine tells a story of harmonious culinary fusion, offering signature dishes that are a marriage of Korean and Japanese flavours. The perfectly marinated beef, coupled with the freshness of sizzling onions and a touch of spicy gochujang, The signature grilled Mackerel (Saba) fish set, marinated in a secret soy-based sauce that infuses a symphony of flavours, really leaves customers craving for more.

mala wok

Tasty Wok, a humble brand established in December 2014, at our first outlet, Changi City Point Foodcourt. Striving to bring local Nostalgia, delicious Zichar halal foods, catering for Customers including the Muslims Community. 

Over the past 8 years, the "Wok Hei" aroma of Tasty Wok had made it grown into multiple outlets located at the East side of Singapore and aim to further expand island-wide to outstretch more Customers.

As the Dynamic of the F&B Industry demands constant change and adjustment, our Tasty Wok team will continue to make it feasible with an open heart and to mind to STAY consistent! Making our foods a top-notch quality, affordable and accomodating to customers is our priority.

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